One hundred years in the Karoo
William Rogers immigrated to the Eastern Cape a century ago, bought Hathersage farm in 1926, and began farming Merinos. Today the farm belongs to Richard – William’s grandson – and Jenni Rogers, and...
View ArticleBetter parasite control
‘Selective target treatment’ seems to be gaining ground in areas where sheep and goats are mostly run on dry veld, says Roelof Bezuidenhout.
View ArticleHome-made tonic for sheep
Roelof Bezuidenhout recommends this remedy to boost your sheep’s condition.
View Article200 sheep dead in N1 truck accident
A double-decker truck transporting approximately 800 sheep overturned on the N1 just outside Vanderbijlpark on Wednesday, killing 200 sheep.
View ArticleUsing tannins to control parasites in smallstock
Dr Erika van Zyl discusses alternative manners in which to deal with parasites in smallstock.
View ArticleProfitable small-scale sheep farming
It is perfectly possible to farm sheep profitably on a small piece of land, says Jannie Fourie, National Wool Growers’ Association production advisor. To do this, never exceed the carrying capacity of...
View ArticleTreating internal parasites in sheep
Intestinal worms are a serious problem for communal farmers, and community management protocols have therefore become increasingly important.
View ArticleWorld’s most expensive sheep sold for over R8 million
"We knew it was going to be something really special. He was just an outstanding animal, backed up by all the best genetics. There were about seven or eight people who really, really wanted him and...
View ArticleKaroo sheep farm survives drought with beer and cheese
According to Peter and Francy Schoeman of Langbaken Karoo Cheese, their cheese business has enabled them to survive the prolonged drought in the area. They spoke to Wouter Kriel about how they...
View ArticleGet your own house in order, South Africa!
Government’s new regulations for the importation of cattle, sheep and goats are misguided and unrealistic, says Mecki Schneider, chairperson of the Namibian Livestock Producers’ Organisation.
View ArticleHard work and dedication pay off for female farmer
Rachel Mamonare Mathabathe, the 2013 ARC National Emerging Beef Farmer of the Year Limpopo finalist, farms near Mookgophong on the farm Klipfontein with 300 cattle, 150 goats and 300 sheep. Mike...
View ArticleGoats and sheep – Strutting their stuff
The ‘male effect’ is a natural and ethical way to better reproduction in goats and sheep, says Roelof Bezuidenhout.
View ArticleWarm reception in Chile
Dohne Merino sheep are improving wool production profits in Chile, with a reduction in fibre diameter already evident. Dohne Merino consultant Cameron McMaster reports.
View ArticleA history of SA Merino farming
The first person to successfully commercialise Merino farming in South Africa was Michiel van Breda. He started farming Merino in 1817 on the historical Zoetendals Vallei farm in the Overberg near Cape...
View ArticleManaging internal parasites for sheep and goats – Part l
A holistic approach that regards parasites as part of the natural order of things is your best option when it comes to parasite management, say Gareth Bath and Jan van Wyk.
View ArticleOptimum nutrition for breeding ewes
Once a ewe’s maintenance nutrient requirements have been met, nutrients can be effectively channelled to achieve optimum production. Dr Francois van de Vyver looks at nutrient requirements during the...
View ArticleImproving anthelmintic use
A minimal yet effective treatment programme is the way to go in the fight against anthelmintic resistance, say Gareth Bath and Jan van Wyk.
View ArticleFeeding slaughter lambs for profit
In the second part of a two-part series on managing sheep nutrition, Dr Francois van de Vyver takes a closer look at various economically efficient methods of readying slaughter lambs for markets and...
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